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Recipe Scaler
Enter an ingredient amount and pick a scale factor — including tricky ones like 1.5x — and get a clean fraction back.
Scale an ingredient
Scaled amount
3 cups
Common fraction conversions at 1.5x
| Original | × 1.5 |
|---|---|
| 1/4 cup | 3/8 cup (6 tbsp) |
| 1/3 cup | 1/2 cup |
| 1/2 cup | 3/4 cup |
| 1 tsp | 1 1/2 tsp |
| 1 egg | 1 1/2 eggs (use 1 egg + 1 yolk, or round up to 2) |
Need to adjust a whole ingredient list at once?
Try the Servings Adjuster →